1700 Viscosity Food Additives Sweeteners 11138-66-2 Xanthan Gum powder AJA

Basic Information

Place of Origin:	Anhui China
Brand Name:	AJA
Certification:	ISO
Model Number:	food grade

Minimum Order Quantity:	25KG
Price:	USD3-4/kg
Packaging Details:	25KG/drum

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Detail Information

CAS NO:	11138-66-2	EINEC NO:	234-394-2
MF:	C8H14Cl2N2O2	MW:	241.11496
Apperance:	White To Light Yellow Powder	Usage:	Food Additves, Cosmetics And Oilfield Drilling
Package:	25kg/drum	Viscosity:	1200-1700
Highlight:	1700 Viscosity Food Additives Sweeteners , 11138-66-2 Food Additives Sweeteners , AJA Xanthan Gum powder

Product Description

Food Additives and oilfield drilling lXanthan Gum with good viscosity


Items	Standard
Appearance	White-like or light-yellow powder
Particle Size(mesh)	100% through 60 mesh, not less than 95% through 80 mesh
Shear ratio	≥6.5
V1/V2	1.02∼1.45
PH(1% solution)	6.0∼8.0
Loss On Drying(%)	≤15
Ashes(%)	≤16
Pb(ppm)	≤2
Total Nitrogen (%)	≤1.5
Pyruvic Acid(%)	≥1.5
Heavy Metals(Pb)	≤10ppm
Total Plate Count(cfu/g)	≤2000
Salmonella	Absent
Coliform (MPN/g)	≤0.3
Yeast and Moulds(cfu/g)	≤100
Conclusion	The goods conform to the standard of E415

Xanthan Gum is a kind of polysaccharide. It is light yellow to off white powder, soluble in water, insoluble in organic solvents. It can increase the viscosity and thickness of a liquid. Xanthan gum is stable in temperature between -4℃ and 80℃, and pH values between 1.5 and 13.

1700 Viscosity Food Additives Sweeteners 11138-66-2 Xanthan Gum powder AJA 0

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1700 Viscosity Food Additives Sweeteners 11138-66-2 Xanthan Gum powder AJA

1700 Viscosity Food Additives Sweeteners

11138-66-2 Food Additives Sweeteners

AJA Xanthan Gum powder

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